The Anonymous Widower

Organic Food?

There has been a report that says that organic food is no better than non-organic.  I probably agree, but then I use it in most of my cooking.

So why?

Take my chilli con carne, that I cooked last night.  I use lean organic beef as that is better for me because of its leanness.  I also feel strongly that animals should be kept well and that some sort of mark like Organic, means that higher levels of husbandry are used.  In fact, I think that near-organic beef is better, as farmers who grow quality beef say that the organic rules are not always to the animals best health and make the product too expensive.

Anyway, the chilli con carne was great!

July 30, 2009 - Posted by AnonW | Food, Health | Beef, Recipe