An Update on Honest Bread
The two main uses I have for bread is to make toast for quick snacks like beans or scrambled egg on toast or to make some sandwiches when I go to somewhere like the football and I know that a gluten-free snack, except for perhaps a banana, will be unavailable.
Genius bread fulfils these purposes, but Honest bread does not.
I ate some yesterday, with a friend who lives a lot of the time in France and we both agreeed it was much like brioche. Fine for some purposes, but not for our lunchtime scrambled egg.
She felt it would make a superb bread and butter pudding.
I doubt I will be buying it again.
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The Anonymous Widower 
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