A Supper Of Odds And Ends
Supper tonight was one of those made up from what was left in the fridge.
A Supper Of Odds And Ends
The quiche was cold and half of one of Marks and Spencer’s new gluten-free ones. It’s funny, but going back, I think I’ve always preferred quiches cold. Are other people the same?
The tomatoes were delicious and had come via the De Beauvoir Deli from the Tomato Stall in one of England’s South Sea Islands. There were no air miles involved, if you’re worried!
The beetroot was a late-in-the-day reduction special at Waitrose and the asparagus was from Worcestershire and although it was tasty, it’ll probably be the last English we’ll see until 2015!
The gluten-free beer was German via Beers of Europe at Kings Lynn.
Note that I passed on any lettuce. I’m not a rabbit!
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