Is This The Proof That Coeliacs On A Gluten-Free Diet Don’t Get The Covids?
I took this picture in Marks and Spencer’s food store on Finsbury Pavement this morning,
I know Easter is coming, but it did seem to me that they had over-ordered the gluten-free hot cross buns.
But have their gluten-free sales held up extremely well during the pandemic?
Are their large numbers of gluten-free customers, still well enough to be buying the good things in life?
Certainly, throughout the pandemic, there’s never been a shortage of gluten-free scones!
Or it could be a simple case of a computer saying “Let them eat loadsa buns!” in the City of London!
