Following The Horsemeat
The horsemeat in food saga goes on and on, with Findus lasagne, the latest product to be cheval-rich, according to this article on the BBC.
In all of the problems reported, there doesn’t seem to have been one, which has occurred with a gluten-free product.
It is also reported that a drug called bute is found in some of the meat. This led to some wag on the radio, saying that these products will be good for your gout.
It will be interesting to see, if we’ve changed our eating habits in a couple of months.
I haven’t! But then, I never knowingly buy or eat food from the bottom of the pile and I doubt most of the restaurants I visit, source their meat in that area too!
The Anonymous Widower 
[…] We may get worried about horsemeat appearing in burgers and lasagne, but I don’t think that those like me, who choose their food with care, have much to worry about, as I said here. […]
Pingback by The Other Side Of French Horsemeat « The Anonymous Widower | February 10, 2013 |