The Anonymous Widower

An Excellent Reason For A Coeliac To Subscribe To The Times

A few weeks ago, The Times had a revamp and put Lindsey Bareham’s Dinner Tonight recipe at the bottom left of page 2. It makes the recipe easy to cut out and keep. Here’s one I cut out earlier!

A Recipe Cut From The Times

The great thing about her recipes, is that many are naturally gluten-free or can easily be made so. This new position, means you can check the recipe before buying the paper.

This morning, I got to asking myself if they now print properly, as in their old position in the paper, it meant you had to print about six sheets of paper, most of which went in the bin.

I am a subscriber to The Times, as I like their sudokus and other puzzles, so I logged in and found the recipes. To print now, is a lot easier, as if you only print the first page, you only get the recipe and none of the garbage, that you often get when printing a page from the Internet.

Dinner Tonight Recipes From The Times

This morning, I printed three recipes, that have appeared in the paper in the last week.

As

June 29, 2013 - Posted by AnonW | Food | Coeliac/Gluten-Free, Lindsey Bareham, Newspaper, Sudoku