You Don’t Say No to Suffolk
I don’t drink much spirit, but I do like the odd glass of whisky. So I was pleased that the new Adnams whisky is now available.
I first read about the availability of the whisky in this article in The Times. The article tells how it is illegal for spirit and beer to be made on the same site, due to a law dating from the 1700s.
What Adnams did is outlined in this paragraph from the article.
Although the law had never been repealed, Mr Adnams tested its validity by submitting an application to HM Revenue & Customs. “We got a reply in only three months saying yes,” he said.
No-one in his right mind, ever says no to an obviously sensible suggestion from supposedly sleepy Suffolk.
I’m looking forward to getting a bottle!
It may be a novelty to most of the world, but when I started drinking Adnams bitter, they only had thirteen pubs and supplied a few clubs in the local area.
The Scots will not be quaking in their boots yet, but then Watneys thought they could crush this then tiny brewery from Southwold, by buying many of East Anglian’s breweries, including all in Norfolk. Red doors are still associated with bad beer and service all over East Anglia.
Designer Spirits from Suffolk
I suppose if you’re going to launch a new product in the midst of a recession, gin, vodka and whiskey might be a place to start.
But these are not cheap products, but top of the range ones from Adnams.
When I started drinking in the 1960s. the brewery from Southwold had only a dozen or so pubs. Now over forty years later, Adnams has cemented its place in drinking fokelore as probably the best pint in the civilised world. I just hope that in the next few years, they try to create the first gluten-free real ale. If anybody could do it, then they probably can, as they are a company that when it has an idea, does it in style with the best technology available.
A Coeliac-Friendly Pier
As I walked down Southwold Pier, I saw this notice.
If you can’t read it, it says that on the first Saturday of evry month, gluten-free fish and chips are served in the restaurants. I went to investigate and found that they had Aspalls on draught, coeliac-friendly crisps and that they always have gluten-free cakes available.
If you check the Pier’s web site, they have a Coeliac-UK logo on the front smd here‘s details of their fish and chips.
Perhsps we’re not so silly here in Suffolk.
Quantum Tunnelling Telescope
This quantum tunelling telescope is on Southwold Pier
Find out how it was made here.
The Brewing Capital of the World
Milwaukee in Wisconsin claims, this but they don’t produce beer, but some form of pasturised chemical fizz, that has about as much in common with real beer, as CAMRA would know it, as petrol has with the finest Scotch or Irish Whisky.
I should say though that a Suffolk friend, once claimed that the sign on the outskirts of Milwaukee, proclaiming the city to be the brewing capital of the world, had been painted with a Chad and the phrase “Wot About Southwold”. I suspect, if it had, he’d done it himself.
Southwold is a sleepy seaside resort on the Suffolk coast, with a pier, a nice beach,a lighthouse, proper beach huts, restaurants and pubs and of course Adnams brewery.
After Dunwich, we travelled a few kilometres up the coast and parked by the pier, before walking along the front and having a coffee.











