The Rain Claims a Victim
Tonight, the rain didn’t give up, so I took the bus to Carluccio’s in Upper Street for supper. In fact I had to go somewhere, as I hadn’t got any supper in because of the rain.
But coming down Essex Road, there had been an accident, and as we passed, I noticed that a motor cycle was on its side and it appeared that a passer-by was giving first aid to the rider. It looked like a police car had just arrived and they were helping out too.
Hopefully, everything will be alright in the end.
But it is that sort of night, where accidents will happen and you’re much safer in a full-size bus.
A Restaurant That Lives Up To Its Name
The Heart Attack Grill is in Las Vegas and it is living up to its name, as this story from Reuters show. Here’s an extract.
The female customer, a Las Vegas resident in her 40s, had been devouring a “double bypass burger,” puffing on cigarettes, and sipping a margarita when she collapsed Saturday night, the Grill’s owner told ABC News.
I won’t be visiting.
The Cutty Sark Opens Again on Thursday
The Cutty Sark reopens on Thursday after a very expensive rebuild. They certainly seem to have done a good job.
I have some doubts about the amount of money spent, but hopefully, the money will be repaid in extra visitors to London and also if it has helped create a new generation of craftsmen.
The Cutty Sark is one of the few sights of London, I can remember visiting as a child, probably after a trip upriver on a boat. What sticks in my memory is the figurehead collection.
It is one of those sites that is worth a visit, even if you have no time to visit the museums. There is a Marks & Spencer and a couple of coffee places, including a small Starbucks to get a quick lunch and quite a few places to sit, so for me as a coeliac, if I’m close, I know I can get a quick lunch, in quiet times like today.
I do feel very strongly, that big projects should leave a legacy. And so, I think it is important, that this restoration should be used to train the next generation of craftsmen. I know there aren’t many Cutty Sarks, but I suspect that a lot of the skills are also applicable to other historic marine craft from Victory and Belfast downwards to the MTBs of the Second World War.
We are getting better at this sort of legacy and for an example look at CrossRail. Part of the deal to build the enormous tunnels under London, was to create a Tunneling and Underground Construction Academy at Ilford. It will initially provide trained personnel for CrossRail, but it also has a wider brief to train people for soft-ground tunnelling projects, wherever they arise.
It is an idea that should be followed.
Where’s The Beef?
The proverbial question only had one answer today and that was in the Northgate Arms on Southgate Road about a mile or so north of the infamous Silicon Roundabout.
I had mine with just a few vegetables and a glass of wine.It was definitely worth the walk down the road.
The best beef I ever tasted was some home-killed beef from a farmer friend in Suffolk. But then killing your own is illegal, as it was then, so I suspect that route to good beef is probably closed now.
But then if you want good meat, the less stress the animal gets the better!
Starbucks Gluten-Free Smoked Gammon Salad Sandwich
I had one for lunch today in Starbucks in Upper Street. I usually go in there to avoid the chuggers.
It was the best gluten-free sandwich for some time and was of a similar standard to Marks and Spencer’s late-lamented egg salad sandwich.
The Waitrose-Go-Round
I know that sometimes I buy some odd food, as many coeliacs do, but I’m finding getting what I need seems to be getting more and more difficult.
On Friday, I went to Upper Street, Islington to get most of my shopping, but yesterday, I had to go Holloway Road, or as I say, Jones Brothers, to get some of the rest. At other times, I find myself in Bloomsbury and Eastfield.
Currently, the products I find difficult to get are the St. Helen’s Farm Goats Milk Yoghurt and the Eat Natural Breakfast Toasted Muesli with Vine Fruits. I can get the latter in Sainsbury’s next door to my usual Waitrose. I’m not sure, but they may undercut Waitrose and shoppers have been ignoring it in the more expensive store, so the computer says they shouldn’t stock it.
But it all goes to make my shopping difficult.
Observations In A Restaurant
Today, I walked to the river via the Olympic site for lunch. I ended up in a posh, but rather crowded cafe I know, which is close to Canary Wharf.
I ended being sat on a single table between two couples, who probably we’ren’t having the best of marital relations at the moment.
C, my late wife, who was a barrister specialising in family law, used to enjoy this sort of scenario. Especially in Cambridge, where a few days later they might walk into her Chambers as prospective clients. So that cause of friction was not there, as I’m not a lawyer, although, I have fathered one.
The couple on my right, were what C once described as a double helping, as they were both married to others, although they were talking about their spouses and children across the table.
She was a dumpy, but not unattractive, Far Eastern lady of about thirty and he was a rather dreary-looking man perhaps a few years older.
At one point, when she left the room, he phoned his wife to find out how his daughter was. The lawyers will enjoy both the divorces.
The couple on my left, were probably at least married to each other. He was rather plump too and she had the sort of hair, that costs a fortune and then just looks straggly and like she’s only just got out of the shower.
She first ordered a glass of white wine and then when it came, decided they would have a bottle. But when that arrived, she decided it was the wrong one and ordered another. If I’d been the waiter, I’d have crowned her with it. Her partner seemed rather embarrassed and kept quiet.
I left soon afterwards and as I paid the bill, I could feel the atmosphere. As I left, I could see everything heating up.
Carluccio’s Minestrone Soup
Carluccio’s changed their menus a week ago and added a minestrone soup to the main menu, which is on the gluten-free one without the foccaccio.
I’ve had it a couple of times and it is very good, with ham hock, green beans and lots of other vegetables in a tasty stock. It makes an excellent lunch on its own with a drink.
I should also say that this last week, Carluccio’s have had vitello tonnato as a special. As it should be their version is gluten-free. Unfortunately, I think today may well be the last day you’ll get it for some time, as they change specials weekly.
Offering Pineapple on the Tube
Coming back from Oxford Street today, I took a bus to Euston, where I picked up my supper in the Marks & Spencer there.
I had read somewhere that pineapple chunks are good when you have a dry mouth like I have, so I bought some to have with my supper and keep in the fridge to snack on.
There were signalling problems when I got to the Victoria line and by the time the train moved off it was very hot. So I took out the pineapple chunks and ate a few.
I offered them round and there were no takers.
When I got home, I then had a thought that they might react with my warfarin. They don’t.
The Solution to Smoking and Obesity
Why not allow towns to have referenda about whether they want to allow smoking and lots of unhealthy food shops?
It would be interesting to see what happened in the towns that voted to allow it after a few years.
Hopefully, they would see sense.
My old GP once exchanged with a doctor in Canada for a year, where there were lots of Native American patients, most of whom were heavy smokers. His statistics and stories about that time, would fill a large book. But sadly he’s dead now.
He was one of the better GPs, I’ve had in my life.





