Is There A Link Between Coeliac Disease And Microcondrial DNA Problems?
I asked Google AI, the question in the title of this post.
This was the answer I got.
Yes, there is a link between celiac disease and mitochondrial DNA problems. Studies have shown that individuals with celiac disease exhibit higher levels of lymphocyte mtDNA content, suggesting mitochondrial biogenesis as a compensatory response to the disease-related oxidative stress. Additionally, sera from celiac patients, especially those with neurological symptoms, can induce apoptosis via the mitochondrial pathway in vitro.
When I clicked the Show More link, I got a lot more information, that needs a widely-educated medic to understand.
Conclusion
Coeliac disease is a Many-headed hydra.
But it does appear, that if you don’t feed it gluten, it will behave itself and even help you live a healthy life.
There are a lot more worse diseases that you can have.
Out of curiosity, I asked Google AI, if any other animals can get coeliac disease.
This was the answer I got.
While coeliac disease is a human-specific condition, some animals, particularly dogs and rhesus macaques, can experience gluten-related disorders that share similarities with coeliac disease. These animals can exhibit symptoms like digestive issues and villous atrophy when exposed to gluten, though the condition is not exactly the same as human coeliac disease.
Were the dogs on a vegetarian diet containing gluten? Monkeys are also prone to stealing anything they can eat. I’ve heard a story about baboons stealing baguettes, from peoples’ mouths, as they were eating them.
Google also points to this paper on the National Library of Medicine, which is entitled Important Lessons Derived From Animal Models of Celiac Disease.
The Miracle Of Newcastle
This article in The Times is entitled ‘Three-parent’ babies are born in UK via pioneering IVF treatment.
This is the sub-heading.
Four girls and four boys — including one set of identical twins — were born to seven women at a high risk of transmitting mutations, according to the research
These are the first two paragraphs.
Eight healthy “three-parent” babies have been born via a “pioneering” IVF technique, British scientists have said.
The world-first research reported that four girls and four boys — including one set of identical twins — were born to seven women at a high risk of transmitting mutations causing mitochondrial disease. One further woman is pregnant.
This could give the females of my family hope. of successfully raising a child.
When my wife and our youngest son died of aggressive cancers in the early years of this century, Addenbrooke’s advised that I had my family professionally traced, in case there was an aggressive gene tic trait somewhere.
I am coeliac and we felt that came from my paternal Jewish great-great-great grandfather from Konigsberg, who probably arrived in the UK around 1800.
Sadly, we found, that no female born into this Jewish male line had ever successfully produced a child. Even my sister, who was born in 1950, didn’t have a child.
My late wife and myself had three sons and they have produced two grandsons and a granddaughter.
The granddaughter was born with a congenital hernia of the diaphragm and I’ve since found out, was given little chance of survival by the Royal London Hospital.
But due to heroic surgery at a few days old, by the incomparable Dr. Vanessa Wright and her team, she is now in her twenties and holding down a full time job.
I shall be following this Miracle of Newcastle with interest, as I believe it could be part of the saviour for the female of my family and those that will surely follow her in the future.
I’m Getting Fed Up Being Coeliac
I’m not getting fed up with the benefits.
- The inability to get serious doses of the covids, as was shown by the University of Padua and I documented in Risk Of COVID-19 In Celiac Disease Patients.
- The lower rate of cancer, compared to the general population as has been shown by Nottingham University.
- Coeliac diease and the B12 injections I take, indirectly helped my recovery from the stroke I had. But that was just luck!
I haven’t had a dose of the covids, but I have had all my vaccinations.
But increasingly, restaurant chains like Carluccio’s and Le Pain Quoitidien are closing only to be replaced by chains that don’t even pay lip-service to coeliacs.
Some chains, even treat being gluten-free as a fad. That is an insult to people like me and the doctors and other medical staff, who diagnosed us.
I’m getting feed up as more and more vcoeliac-friendly cafes and restaurants close.
Coeliac disease indirectly killed my son and probably my paternal grandfather and is present in at least 1-in-100 of the UK population.
We should identify all of those, who have the genes, using the genetic test, which is only a simple blood test costing a few pounds.
How To Protect The UK Population From Future Pandemics
The Times today has an article, which is entitled Flu Jab: Single-Shot Vaccine ‘Within Five Years’ Could Stop Future Pandemic.
This is the introductory paragraph of The Times article.
A single-shot vaccine against flu that would provide a lifetime of protection even against future mutations could be available in “five years or less”, scientists have said after making a breakthrough.
The article is very much a must-read, but I believe if used alongside a simple proven medical test, it could be even more effective.
Since 1997, when I was diagnosed as coeliac and started eating gluten-free food exclusively, I have never had a dose of flu.
I may have had one very mild dose of Covid-19, but I have never had a serious dose.
Research At The University Of Padua
This partial immunity to Covid-19 has been shown in a peer-reviewed scientific paper, by the University of Padua in Italy.
I discuss the Padua research in Risk Of COVID-19 In Celiac Disease Patients.
Mathematical Modelling Of Pandemics
As a control engineer, mathematical modeller and statistician, I believe that our herd immunity to future pandemics could be increased, if all new entries to the UK population, like babies and migrants, were tested for coeliac disease.
These days the coeliac test is just a blood test, that costs just a few pounds and I believe that a high percentage of gluten-free coeliacs in the UK population, because of their low susceptibility to flu pandemics, would slow the spread of the pandemic.
In a nuclear reactor non-radioactive carbon rods are often used to control the speed of the reaction.
I believe that non-susceptible coeliacs on gluten-free diets would perform the same function in the UK population.
Should Diagnosed Coeliacs Be Forced To Be Gluten-Free?
I would not force coeliacs to go gluten-free.
They would have to face up to the consequences, if they didn’t.
My son was an undiagnosed coeliac, who refused to get tested.
He died at 37 of pancreatic cancer, as his immune system was useless.
Coeliac disease and a gluten-free diet is a good wingman, but undiagnosed it can kill you!
Why Should Migrants Be Tested?
I hope they are, as some might have something nasty.
But if everyone was tested for a wide range of health and genetic conditions, could it act as a deterrent to come to the UK?
Oxford And Cambridge Compared On COVID-19
In Oxford And Cambridge Compared On COVID-19, I compared the COVID-19 rates of the two University cities.
- Oxford and Cambridge are very similar-sized cities and both ae surrounded by similar counties and countryside.
- During the pandemic, Oxford had a much higher COVID-19 rate than Cambridge.
From my experiences and observations in Cambridge, I believe that the city has a high level of coeliacs.
Why Does Cambridge Have A High Level Of Coeliacs?
I doubt, it is due to the genetics of the local population, as if it was, my coeliac disease would have been picked up earlier.
The two most likely causes are.
- Someone in the Health Authority decided to have a Whack-a-Coeliac policy.
- Addenbrooke’s Hospital, in conjunction with Cambridge University and the Sanger Centre were testing the accuracy of the newly-develop genetic test for coeliac disease.
Note.
- Both routes would have needed a streamlined endoscopy unit to test all those thought to be coeliac.
- I was tested twice in such a unit to prove that I was coeliac, after the genetic test showed, I probably was.
- Fit, younger patients were pushed to have the endoscopy without a sedative, which cut the number and cost of recovery beds and staff.
- My endoscopies were performed without a sedative, by a doctor working alone.
- I was able to drive home, a few minutes after the procedure.
It was a classic case of applying good old-fashioned time-and-motion to a test that would have to be applied to a large number of patients.
If Cambridge’s army of coeliacs helped the city take the edge of the pandemic, what would a Whack-a-Coeliac policy, do for other cities?
Gluten Sensitivity And Epilepsy: A Systematic Review
Yesterday, The Times published this article, which was entitled ‘Game-Changing’ NHS Laser Therapy To Prevent Epileptic Seizures.
One reader had made this comment.
Be ace too if they can tweak to help migraine.
I used to suffer from something like migraine about thirty years ago. But after being found to be coeliac and going gluten-free, what ever it was seemed to disappear from my life.
Type “Coeliac Disease and Migraine” into Dr. Google and there are lots of references.
This indicates to me that serious scientists and doctors, must believe there could be a link.
There certainly is with me and going gluten-free eased my migraine-like symptoms.
I then typed “Coeliac Disease and Epilepsy” into Dr. Google and found this paper, which was entitled Gluten Sensitivity And Epilepsy: A Systematic Review.
This information is from the Abstract of the paper
Objective
The aim of this systematic review was to establish the prevalence of epilepsy in patients with coeliac disease (CD) or gluten sensitivity (GS) and vice versa and to characterise the phenomenology of the epileptic syndromes that these patients present with.
Methodology
A systematic computer-based literature search was conducted on the PubMed database. Information regarding prevalence, demographics and epilepsy phenomenology was extracted.
Results
Epilepsy is 1.8 times more prevalent in patients with CD, compared to the general population. CD is over 2 times more prevalent in patients with epilepsy compared to the general population. Further studies are necessary to assess the prevalence of GS in epilepsy. The data indicate that the prevalence of CD or GS is higher amongst particular epileptic presentations including in childhood partial epilepsy with occipital paroxysms, in adult patients with fixation off sensitivity (FOS) and in those with temporal lobe epilepsy (TLE) with hippocampal sclerosis. A particularly interesting presentation of epilepsy in the context of gluten-related disorders is a syndrome of coeliac disease, epilepsy and cerebral calcification (CEC syndrome) which is frequently described in the literature. Gluten-free diet (GFD) is effective in the management of epilepsy in 53% of cases, either reducing seizure frequency, enabling reduced doses of antiepileptic drugs or even stopping antiepileptic drugs.
Conclusion
Patients with epilepsy of unknown aetiology should be investigated for serological markers of gluten sensitivity as such patients may benefit from a GFD.
My Thoughts
These are my thoughts.
Coeliacs Prior To 1960
Consider.
- Even if my excellent GP; Doctor Egerton White, felt I was coeliac, there was no test until 1960 for coeliac disease.
- And the test that was developed using endoscopy wasn’t anywhere near to the endoscopies of the present day.
- My late wife, who was a family barrister, likened the test to child abuse on a young child.
- I have heard some terrible horror stories of doctors looking for coeliac disease in young children in the 1950s.
- But there were some successes. A friend of mine, who is in her eighties, was successfully diagnosed by her parents using food elimination. But they were both GPs.
- Recently, I’ve met two elderly ladies, who only in the last couple of years have been diagnosed as coeliacs.
Luckily, I was never tested until 1997 and I was diagnosed in 48 hours, by gene testing.
Methodology
The methodology was based on a systematic computer-based literature search of the PubMed database.
This has these advantages.
- The rules for the search can be published and peer-reviewed.
- Its Wikipedia entry says PubMed is a free database including primarily the MEDLINE database of references and abstracts on life sciences and biomedical topics.
- The technique can surely be applied repeatedly, to see how results are changing with time.
- The search can be modified to analyse any topic, drug or condition, that appears in the PubMed database.
- The analysis could surely be applied to other databases.
As a writer of data analysis software, developing this sort of software, would be really enjoyable.
Coeliac Journey Through Covid-19 – Should Newborns Be Tested For Coeliac Disease?
Should Newborns Be Tested For Coeliac Disease?
This article on the BBC is entitled Newborns To Get Rapid Genetic Disease Diagnosis.
This is the sub-heading.
Rare genetic disorders will be diagnosed and treated in babies thanks to a project to sequence the complete DNA of 100,000 newborns.
These are the first four paragraphs.
It should spare hundreds of families in England months, or years, of anguish waiting to find out why their children are ill.
The project is the first time that whole genome sequencing (WGS) has been offered to healthy babies in the NHS.
It will screen for around 200 disorders, all of them treatable.
The Newborn Genomes Programme, to begin next year, is thought to be the biggest study of its kind in the world. If successful, it could be rolled out across the country.
- My family have suffered greatly because of coeliac disease, as I related in Coeliac Journey Through Covid-19 – The Pain Of Coeliac Disease.
- Coeliac disease affects at least 1-in-100 of the UK population.
- The test is not difficult to perform.
I believe that for these reasons, coeliac disease must be one of the diseases that are tested for in the Newborn Genomes Programme.
High Risk Of Coeliac Disease In Punjabis. Epidemiological Study In The South Asian And European Populations Of Leicestershire
The title of this post, is the same as that of this peer-reviewed paper on PubMed.gov.
This is the abstract of the paper.
The purpose of this study was to measure the incidence of coeliac disease in different ethnic communities and investigate the hypothesis that the incidence is decreasing in most European countries and the role incomplete retrieval of data may play. In a retrospective study of histologically confirmed cases of coeliac disease between 1975 and 1989 in the City of Leicester, 106 patients with coeliac disease were identified. Of these 86 were European and 20 Asian. The overall incidence of coeliac disease in Europeans was 2.5/10(5)/year (95% CI 2-3.2), in Gujaratis 0.9/10(5)/year (95% CI 0.4-1.8), and in Punjabis 6.9 (95% CI 3.2-12.3). These differences were independent of religious belief. The relative risk to Punjabis compared with Europeans is 2.9 (95% CI 1.5-5.3; chi 2 = 12.5, p < 0.01) and to Gujaratis 8.1 (95% CI 3-22.4; chi 2 = 25; p < 0.001). Gujaratis were at 0.4 risk of Europeans (90% CI 0.2-0.8; chi 2 = 6.7; p < 0.01). The incidence in the urban populations of Leicester was 6/10(5)/year (95% CI 1.3-1.9) which was significantly lower than the 3.2/10(5)/year (95% CI 2.7-3.8; chi 2 = 5.6; p < 0.001) in surrounding rural areas. This study shows that the incidence of coeliac disease in Punjabis (Sikhs, Hindus and Muslims) is 8 times higher than in Gujaratis (Hindus and Muslims) and 4 times higher than in Europeans in Leicester.
I find the last sentence in particular very significant.
I’m no medic, but I think it is reasonable to assume, that in a particular community for every diagnosed coeliac, there will be several undiagnosed coeliacs out there.
In this overview of coeliac disease on the NHS web site, this is said about the incidence of coeliac disease.
Coeliac disease is a condition that affects at least 1 in every 100 people in the UK.
But some experts think this may be underestimated because milder cases may go undiagnosed or be misdiagnosed as other digestive conditions, such as irritable bowel syndrome (IBS).
Reported cases of coeliac disease are around 3 times higher in women than men.
The one-in-100 figure is often used in web pages in European countries or Australia, Canada and the United States, so I’ll go along with that.
So does that mean that Punjabis living in Leicester, have a one-in-twenty-five likelihood of being coeliac?
Whether you have been diagnosed though, is a matter of pure luck.
I had been having gut problems for years and then one Autumn, I didn’t see my GP, but a very elderly locum, who as I had recently had my fiftieth birthday, gave me a present of my first blood test.
It turned out my B12 levels were very low and after several months of B12 injections, which made little difference to my B12, my GP decided to send me to a consultant at Addenbrooke’s Hospital in Cambridge.
My appointment was on a Monday morning and consultant took about ten minutes to ask a few questions, after which he said they would take a few bloods.
On the Wednesday morning, I received a letter that said, that I was probably suffering from coeliac disease and this would be confirmed by endoscopy.
Was I diagnosed solely by analysis of my blood? This was in 1997, which is after the date of the Leicester study.
Two endoscopies without sedative or anaesthetic were performed and I was confirmed as coeliac.
The first was performed by Dr. Richard Hardwick and the second by Dr. Rebecca Fitzgerald.
Both doctors feature in this story on the Cambridge University Hospitals web site, which is entitled Familial Gastric Cancer – Case Study.
My problems have been minor compared to the two sisters in the story.
My luck had been good and I recommend that everyone who feels they could be coeliac should get themselves tested.
Cases Of Covid-19 In Leicestershire
This article on the Leicester Mercury is entitled 11 Areas Of Leicestershire Have Among Worst Infection Rates in the UK.
In Coeliac Disease: Can We Avert The Impending Epidemic In India?, I started like this.
The title of this post, is the same as that of this article on the Indian Journal Of Research Medicine.
With the high levels of COVID-19 in Leicester and an Indian population who make up 28.3 % of the population of the city, I was searching the internet to see if there was any connection between those of Indian heritage and coeliac disease.
I know you should not try to prove a theory. But as a coeliac, I’m very interested to see how the millions of diagnosed coeliacs on a gluten-free diet like me, are faring in this pandemic.
I then talk about some extracts from the Indian research.
In a section entitled, which is entitled All Wheats Are Not Equal, I say this.
The other dimension to this problem is that not all wheat is alike when it comes to inducing celiac disease. The ancient or diploid wheats (e.g. Triticum monococcum) are poorly antigenic, while the modern hexaploid wheats e.g. Triticum aestivum) have highly antigenic glutens, more capable of inducing celiac disease in India, for centuries, grew diploid and later tetraploid wheat which is less antigenic, while hexaploid wheat used in making bread is recently introduced. Thus a change back to older varieties of wheat may have public health consequences.
So did all these factors come together to create the high levels of Covid-19 in Leicestershire?
Conclusion
I am getting bored with saying this. More research needs to be done!
Why A Lucky Few May Help The Rest Of Us Beat Disease
The title of this post, is the same as that of this article in The Times.
This is the sub-title.
A British biotech firm believes patients who defy odds could hold the key in their blood.
These three paragraphs introduce the article.
Patient 82 should be dead. At the age of 63 he was diagnosed with pancreatic cancer. In most cases, he would not have lasted a year. But seven years on, patient 82 is alive. Not merely alive — thriving.
He enjoys gardening. He likes seeing his grandchildren. He enjoys life.
How? The answer, a British biotech company believes, could lie in his blood. Now, with the help of dozens of other anonymous patients, all of whom have defied their cancer prognoses, they hope to find it.
Note, that the company is Alchemab Therapeutics.
The article got me thinking about myself.
I belong to a group of people, who are twenty-five percent less likely to suffer from cancer according to peer-reviewed research at Nottingham University.
I am coeliac and adhere to a strict gluten-free diet.
There may be other benefits too!
I have not had a serious dose of the covids, although I may have had a very mild case at the beginning of 2020 after I shared a train with a large number of exuberant Chinese students, who had recently arrived at Manchester Airport and were going to their new University across the Pennines.
I have also since found at least another seventy coeliacs, who have avoided serious doses of the covids.
Research From The University Of Padua
This paper on the US National Library of Medicine, which is from the University of Padua in Italy.
The University followed a group of 138 patients with coeliac disease, who had been on a gluten-free diet for at least six years, through the first wave of the Covid-19 pandemic in Padua.
This sentence, sums up the study.
In this analysis we report a real life “snapshot” of a cohort of CeD patients during the SARS-CoV-2 outbreak in Italy, all followed in one tertiary centre in a red area of Northern Italy. Our data show, in accordance with Emmi et al., the absolute absence of COVID-19 diagnosis in our population, although 18 subjects experienced flu-like symptoms with only one having undergone naso-pharyngeal swab.
It says that no test subject caught Covid-19, in an admittedly smallish number of patients.
But it reinforces my call for more research into whether if you are a diagnosed coeliac on a long-term gluten-free diet, you have an immune system, that gives you a degree of protection from the Covids.
The Times article mentions the immune system.
I believe my immune system to be strong after the reaction I had to the Astra Zeneca vaccine. I didn’t feel well to say the least after my Astra Zeneca vaccine and my GP and other doctors felt that it could be due to my immune system, thinking that the chimpanzee virus-based vaccine was a danger and attacking it.
Significantly, I had no reaction to the second dose. So had my immune system recognised the vaccine as a friend not a foe?
My son, who my late wife was sure was an undiagnosed coeliac, died of pancreatic cancer at just 37.
How did my late wife know? Don’t question her intuition and also she felt that my son and myself felt the same to her touch.
It should be noted that my son’s daughter was born with a Congenital hernia of the Diaphragm. Congenital defects can happen to people, who have a coeliac father.
At the age of 20, my granddaughter is fine now, after heroic surgery at the Royal London Hospital, at just a few days old.
Canary Wharf Boosts Its Science Ambitions
The title of this post, is the same as that of this article on The Times.
This are the introductory paragraphs.
Genomics England is to move its headquarters to Canary Wharf in east London this year as the financial quarter aims to become a life sciences hub.
The government-run DNA sequencing group will move in the autumn into One Canada Place, where its neighbours will include Brookfield, a Canadian property fund, and Reach, publisher of the Daily Express and OK! magazine.
Owned by the Department of Health and Social Care, Genomics England sequences the genomes of people with rare diseases and cancers to help doctors to treat them more effectively. With consent, some of that data is passed to researchers trying to develop new drugs and treatments.
If you type “Canary Wharf Science Hub into Google”, you find some serious articles.
This article in the FT is entitled Canary Wharf Proposes £500mn Lab Project To Reinvent Financial Hub.
This is a good idea, as scientist friends are always complaining about a lack of lab space in Cambridge and Oxford. Because of the Elizabeth Line, both these cities are not much more than an hour from Canary Wharf.
It should also fill the cafes and shops with scientists and engineers, who would replace some of those working from home because of the pandemic.
I wonder whether this model will work elsewhere?
Covid: Genes Hold Clues To Why Some People Get Severely Ill
The title of this post, is the same as that of this article on the BBC.
This is the opening paragraph.
Why some people with coronavirus have no symptoms and others get extremely ill is one of the pandemic’s biggest puzzles.
It is now less of a puzzle, thanks to research led by the University of Edinburgh.
These paragraphs explain the methodology.
Scientists looked at the DNA of patients in more than 200 intensive care units in UK hospitals.
They scanned each person’s genes, which contain the instructions for every biological process – including how to fight a virus.
Their genomes were then compared with the DNA of healthy people to pinpoint any genetic differences, and a number were found – the first in a gene called TYK2.
One of the other genes mentioned is IFNAR2, where this was said.
Variations in a gene called IFNAR2 were also identified in the intensive care patients.
IFNAR2 is linked to a potent anti-viral molecule called interferon, which helps to kick-start the immune system as soon as an infection is detected.
It’s thought that producing too little interferon can give the virus an early advantage, allowing it to quickly replicate, leading to more severe disease.
I know a bit about interferon and I must admit I’ve made a bit of profit on shares in Synairgen, which are linking interferon with an inhaler.
I then typed “coeliac disease and interferon” into Google and found this article on The Lancet, which is entitled Onset Of Coeliac Disease and Interferon Treatment.
My medical knowledge is very limited, but it does appear that if you are coeliac on a gluten-free diet, you don’t get any problems, with interferon.
The plot thickens!
Not for nothing, do some doctors call coeliac disease, the Many-Headed Hydra.
The Anonymous Widower 