A Very Different Gluten-Free Beer
Most beers these days are light in colour, but this Dark G-Free from St. Peter’s Brewery in Suffolk is very much like an old-fashioned brown ale.
A Very Different Gluten-Free Beer
It was rather nice and very different to all other gluten-free beers I’ve tasted.
Until further notice, I shall make sure, I’ve always got a few of these in my cupboard.
I bought mine from Beers of Europe.
How Much Beer Was Drunk In Trafalgar Square Yesterday?
Accordiung to this report on the BBC web site, Westminster’s team of cleaners, picked up about two tonnes of empty beer cans in Trafalgar Square yesterday.
if we assume that a can weighs about 20 grams, that means about 100,000 cans of beer were drunk in the square yesterday. Reportedly 25,000 Scots came down to see the match.
But at least little untoward happened!
The same story was reported in The Scotsman and a reader added this comment.
If we can organize this maybe we can handle being independent. Put a deposit on beer cans and the homeless will benefit.
Although, their estimate of the number of cans was a lot lower.
The Germans who came for the Champion League Final didn’t seem to drink much at all.
My Last Bottle Of Lammsbräu
This is my last bottle of Lammsbräu.
My Last Bottle Of Lammsbräu
The supplier is still awaiting deliveries of this excellent gluten-free beer from Germany.
I ordered something else from the supplier; Beers of Europe, on Tuesday and it arrived yesterday. So at least the local loop is efficient!
The Truscott Arms
This lunchtime I went for a gluten-free beer at the Truscott Arms in Maida Vale.
The beer was a Belgian one called Daas Blonde. I would certainly drink another and one night I’ll go to back to the pub for dinner.
A Gluten-Free Beer Created Accidentally
I went to the Allergy Show at Olympia today and came across a beer called Crop Circle from the Hop Back Brewery. They say this on the web site about the beer.
Crop Circle is a very clean flaxen coloured beer with wonderful thirst quenching properties. The Subtle blend of aroma and bittering hops gives a crispness on the tongue which is delicately fruity, giving way to some dryness
Crop Circle has always been Gluten Free – we have however only recently had it tested and certified and believe it is the first main stream beer to be awarded the Cross Grain accreditation.
It is a real beer and not a lager, but it was really to my taste and I shall be buying at least a few bottles. For scientific and research purposes of course!
The interesting thing, is that I once spoke to the head brewer of a famous real ale brewery. He thought that although his beers were not gluten-free, because of the method of production, they might be very low in gluten. I’ve drunk the odd bottle of his brewery’s beer and I didn’t have any reactions. But then I’m not a serious coeliac!
Pizza Express’s Professional Approach To Gluten-Free
If they’ve got it right, which I suspect they have as it’s a big pitch, Pizza Express have taken a bold approach to adding gluten-free to their menus. You open their web site and on the right is a large block labelled GLUTEN FREE. Click it and you learn that they talk about 100% taste, risotto, brownies and even gluten-free Pilsner. They even reverse the usual dishes you can have to ones you should avoid.
They also say that their approach has been endorsed by Coeliac-UK.
I shall definitely be trying them out in the next few days.
At least it gives me somewhere to have lunch in Ipswich, when I watch the football!
Gluten Free Pizza And Beer In Munich
I never thought, I’d be able to write a post with this title.
But I had the second memorable meal of the trip at Pizzesco.
The beer was one of the best gluten free beers I’ve ever had and is available from Beers of Europe.
The pizza was excellent too.
I have a feeling that this restaurant was working a rather informal payment method. If you wanted another bottle of beer, you just seemed to get it out of the fridge and they then counted the empties for the bill.
I doubt that would work in the UK.
Incidentally, the Italian owner used to work with Dr. Schar and that could be why his pizzas were so good.
Gluten Free Drinks At Waitrose In Canary Wharf
I was surprised that there was no gluten-free beer at Waitrose in Canary Wharf, but there was a new variety of Aspall’s cyder, I’d not seen before called Lady Jennifer
What A Surprise!
This story from the BBC web site doesn’t affect me, as I only drink the odd bottle of what is best described as a properly made gluten-free beer like Celia. Here’s the first couple of paragraphs.
Beer drinkers in the US have filed a $5m (£3.3m) lawsuit accusing Anheuser-Busch of watering down its beer.
The lawsuits, filed in Pennsylvania, California and other states, claim consumers have been cheated out of the alcohol content stated on beer labels.
The suit involves 10 Anheuser-Busch beers including Budweiser and Michelob.
It certainly reminds me of that joke about that terrible beer of the 1960s, Watney’s Red Barrel.
Why is drinking Watney’s Red Barrel, like having sex in a punt? They’re both f**king close to water.
Although, I suspect the joke has been updated several times since.
A Good Gluten Free Party
Tonight, I went to the launch party for Celia lager at the Regent Pub in Islington.
The pub supplied some of their gluten-free pizzas and there was also a selection of savouries like quiches from the WAGFree Bakery in Brixton.
What more could a coeliac want?
Everybody seemed delighted with the beer and the accompanying food.
I’ve already virtually finished the twenty-four bottles of Celia lager I bought a couple of weeks ago from Deli Divine and ordered some more yesterday. So at least I’m voting with my wallet.
